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3-Minute Easy Chocolate Candy

5 from 1 reviews

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Ingredients

Instructions

  1. Mix melted coconut oil, cocoa powder, and maple syrup in a small bowl. Add peanuts and coconut and mix to combine. The peanuts and coconut should be completely coated.
  2. Scoop mounds of the chocolate-peanut-coconut mixture on a piece of parchment paper, and stick in the freezer to set, about 2 minutes. Enjoy straight out of the freezer.

Notes

*These ingredients can be substituted to fit your dietary and flavor needs! Almonds, pumpkin seeds, chopped pecans, cashews, and dried fruit all work great!

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