This recipe is such a fun one.
Why?
- It’s based off of my all-time favorite cookie.
- It reminds me of High School Alexa’s favorite treat from Starbucks, Lemon Loaf.
the plant-based food blog
This recipe is such a fun one.
Why?
It is 25 degrees F outside right now, and it’s absolutely, positively time to slow down, cuddle up, and eat something warm and cozy.
This is that something warm and cozy.
Read MoreI feel a little like a genius. To be completely frank and in the most humble way possible.
But yeah. Combining two of my favorite sweet treats into one mega-treat?
Genius behavior.
Read MoreOh boy oh boy, we’re doing Taste Test Tuesday over on the blog today!
If you’re unaware, Taste Test Tuesday is a series I post semi-regularly over on Instagram Stories.
Read MoreI’ve been making this recipe every week for about a month and a half.
And let me tell you why:
My love affair is going strong with this one, my friend. Excited for you to try it!
Read MoreThis is an easy recipe for the sautéed mushrooms I make literally every single week.
I actually crave these when it gets close to dinnertime. And I made these for my parents a few weeks ago, and they both were like, “These are really good mushrooms.”
So yeah, I think they’ve earned the right of being called “the best.”
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