Mondays suck.
But this Monday…yeah, this Monday is going to suck a whole lot less because chocolate.
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Lately
Hi! Happy Saturday!
This week was one of those weeks. All those in favor of having a second Christmas break say “I.” ?
But anyway, truth time: I’ve been considering getting a little more personal on the blog…is that something you guys would be interested in? Or are you guys satisfied with only my recipes and crazy antics? Don’t worry; the majority of my posts would still be recipes! Just with a sprinkling of personal stuff here and there. Let me know!
One of my favorite bloggers, Jessica, did a post like this a while back, and I loved the simplicity of the set-up. I thought something like this would be a nice way to ease into the whole “getting personal” thing. Just a quick and easy “check-in” of what’s going on behind the scenes of Fooduzzi. Read More
Hummus Kale Toast
When I was younger and I stayed home from school with the stomach bug, there was only one food that I craved.
One dish that was always comforting, never boring, and exactly what my tender tummy desired:
peanut butter toast.
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Easy Mashed Cauliflower with Kale and Chickpeas
I’ve said it once, and I’ll say it again: pretty food tastes better.
It’s true when it comes to breakfasts. It’s [extremely] true when it comes to desserts. And it’s true when it comes to dinner.
And it doesn’t get much prettier than a dinner featuring purple cauliflower.Read More
No-Bake Peanut Butter Cup Snack Bars
I think it’s gone on long enough…
I’ve posted so many recipes since the announcement, yet I haven’t said a WORD about the Gilmore girls revival.
Well, friends. That changes today.
Thai Zucchini Noodle Bowls
While I guess you could call me a ‘foodie,’ there are so many health-food phenomenons that I have yet to try.
Those beautiful smoothie bowls that look impossibly perfect and blow up Instagram every morning? Never had one.
Artsy avocado toast for breakfast? No avo-toast for me.
Kimchi, cacao nibs, or tempeh? Nope, nada, and nein.
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