It’s funny how some words are total turn-offs for people.
Like “moist.” I don’t get it, but some people just recoil at the mention of this five-letter phenomenon. Hopefully I didn’t lose you already. I pinky-promise that I’ll never say it again.
The Ultimate Vegan Dipping Sauce
I don’t know about you, but I am a huge snacker.
When that clock hits 3:00, I’m done for. I love reaching into the pantry or fridge, picking out a sweet treat, and indulging in my little afternoon pick-me-up. I fall victim to the 3:00 PM munchies every.dang.day.
Read MoreVegan Red Velvet Cheesecakes
I have a thing for all things mini.
Mini Coopers. Mini kittens. Mini fruit. Mini jewelry. But my ultimate weakness is mini utensils.
Read MoreFrozen Banana Bites
I love my birthday. Is that too narcissistic to admit? I really do.
My birthday is on December 18, and I actually started Fooduzzi on my birthday last year. Because of my birthday’s proximity to Christmas, I’m lucky enough to have an “Alexa’s Birthday Week” of sorts. I always get to see all of my family and friends. I get to partake in the delicious Christmas foods all week. It’s a glorious seven days.
Read MorePiña Colada Green Smoothie
Allow me tell you a story.
One day, Pittsburgh was experiencing some uncharacteristically hot weather. Alexa, out of the goodness of her own heart, decided to make and shoot a smoothie recipe so that her best friend, Mark, could drink it and get all energized and such.
[Alexa’s quite the sweetheart]
Read MoreHomemade Burrito Bowls
As you probably know from my countless mentionings of this very phenomenon, I am graduating from college this Saturday.
Like, six days from today. I will be donning the ol’ cap-n-gown, walking across a stage while my name is called, and flipping my tassel from right to left. I truly cannot believe this part of my life is complete.
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