Let’s face it: sometimes, healthy eating can be hard.
I don’t know about you, but I am constantly struggling to find enough time, ingredients, or inspiration to craft delicious and nutritious meals every stinkin’ day. The struggle is real.
“I just don’t have time to be creative in the kitchen.” <– does this statement ring true to you? Coming from someone who is constantly on-the-go these days, I absolutely hate it when I come home to a fridge filled with apples, water, and hot sauce and have to make a meal out of it. A little planning would have saved me quite the Chopped-esque headache.
My main goal for starting Fooduzzi was to help others create meals they love and that promote a healthy, whole foods-based diet. I’ve shared delectable breakfast recipes, mouthwatering entree recipes, tasty dessert recipes, and recipes for everything in between. You’ve loved my Kale & Pinto Beans. You’ve gone crazy over my Pineapple Guacamole and Better-than-Chipotle Burrito Bowls. You’ve adored my Almond Joy Macaroons.
But now, dear reader, it’s your turn.Read More