[This post is sponsored by my pals at Bob’s Red Mill! We’re using their amazing Gluten Free Organic Steel Cut Oats for these Quicker Cooking Steel Cut Oats.]
OATS!!!!! To say I’m excited about this “recipe” is a total understatement. Read More
Or, I guess “DOUGHNUTS!!!” if that’s what you’re into.
I have no idea which is correct. But today, we’re going with “DONUTS!!!”!Read More
Boom boom boom…muffins.
*name that show*
Muffins are on the menu today! And they taste like a cookie and are filled with all the good things!Read More
[This post is sponsored by my wonderful friends at Bob’s Red Mill! We’re using their Organic Unbleached White All Purpose Flour for these Vegan Chocolate Peanut Butter Cinnamon Rolls.]
WHO’S READY TO CELEBRATE?!
Today, December 18th, is a very special day. Not only is it myyyy birthday, it’s Fooduzzi’s birthday, too! Read More
Woah. A PSL…caramelized?
This has to be a whole new level of basic.Read More
True life: this has been our dinner most nights for the last week.
It’s. So. Stupidly. Good. Read More