I’m going to come right out and say it:
3 ingredient desserts are my love language.
Read MoreDessert
Vegan Buckeye Cake
[This post is sponsored by my loves at Bob’s Red Mill! We’re using their Organic Whole Wheat Flour (affiliate link) and their Organic All-Purpose Flour for this Vegan Buckeye Cake.]
HAPPY BIRTHDAY, FOODUZZI!!!!Read More
Creamy Vegan Chocolate Peppermint Pie
PIE PIE PIE!!
It’s happening! Tis the season for sweet treats! I am so totally here for it.
Read MoreVegan Pumpkin Roll
[This post is sponsored by my friends at Bob’s Red Mill! We’re using their Organic All-Purpose Flour for this Vegan Pumpkin Roll.]
My life has been a parade of pumpkin rolls for the past month.
Not that I’m complaining. Just stating a fact about the way my life has been rollin’ these past few weeks.
Pun totally intended.Read More
Dreamy Vegan Cream Cheese Frosting
Are you ready for it?
“It” being: the best freakin’ cream cheese frosting ever, vegan or not. Ommmmg.Read More
Lazy Girl Apple Crisp
[This post is sponsored by my friends at Bob’s Red Mill! We’re using their Classic Granola for this Lazy Girl Apple Crisp.]
Oh hay! I have a lazy girl recipe for you today, and I’m all over it.Read More
Vegan Pumpkin Spice Cinnamon Roll Muffins
[This post is sponsored by my friends at So Delicious! We’re using their Organic Unsweetened Vanilla Coconutmilk for these Vegan Pumpkin Spice Cinnamon Roll Muffins.]
We are falling into fall the best way we can, friends.
Can you even with these?!Read More
Vegan Baked Blueberry Donuts with Coconut and Strawberries
[This post is sponsored by my pals at Bob’s Red Mill! We’re using my favorite Organic Whole Wheat Flour and Organic All-Purpose Flour for these Vegan Baked Blueberry Donuts.]
Okay…ready for another dessert?
Answer: Always. Always always.Read More