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Chocolate Beer Cookies

May 21, 2019 by Alexa [fooduzzi.com] 2 Comments

[This post is sponsored by my Best Food Friends at Bob’s Red Mill! We’re using their perfect Organic All-Purpose Flour and their Organic Chia Seeds for these Chocolate Beer Cookies.]

Some links used in this post are affiliate links, which means if you order a product through the link, Fooduzzi makes some money (at no cost to you). All money is put directly back into making delicious plant-based yum here on the blog!

OMG I DID A THING AND THAT THING IS PUT BEER IN COOKIES.

Life will never be the same. Are you ready for this?

Cinnamon Crunch Soft Pretzels

April 18, 2019 by Alexa [fooduzzi.com] Leave a Comment

[This post is sponsored by my foodie loves at Bob’s Red Mill! We’re using their fabulous Organic All-Purpose Flour for these Cinnamon Crunch Soft Pretzels.]

You know those super tasty Cinnamon Crunch Bagels?

These are like those…but in PRETZEL FORM.

Is your mind blown? Because mine. is. too.

Easy Baked Buffalo Tofu

January 15, 2019 by Alexa [fooduzzi.com] 13 Comments

For those times when you really just need some good old-fashioned (but not really “old-fashioned” because vegan and tofu) comfort food.

Top Vegan Recipes of 2018

December 27, 2018 by Alexa [fooduzzi.com] Leave a Comment

Gahh can you believe it’s here?! The end of 2018! Looming at our doorsteps!

How was your holiday time with friends / family / etc.? Mine was quick, filling, fun, and full of relaxation.

Pretty much all that you could possibly ask of a holiday break if you ask me.

2019 will be here before we know it (whatwhatwhat), so I figured it was time to feature your absolute fave vegan recipes from this year!Read More

Vegan Buckeye Cake

December 18, 2018 by Alexa [fooduzzi.com] 10 Comments

[This post is sponsored by my loves at Bob’s Red Mill! We’re using their Organic Whole Wheat Flour (affiliate link) and their Organic All-Purpose Flour for this Vegan Buckeye Cake.]

HAPPY BIRTHDAY, FOODUZZI!!!!Read More